Example input
# Input
One-Pan Tomato & Spinach Chicken Pasta
Ingredients:
10 ounces boneless skinless chicken breasts, cut into 1 inch pieces
1 tablespoon olive oil
1 medium onion, chopped
¼ cup red wine
1 (14.5 ounce) can diced tomatoes with basil, garlic, and oregano, undrained
1 cup Swanson® Chicken Broth
4 ounces uncooked penne pasta
¾ cup water
4 cups baby spinach
Example output
Ingredients | Calories | Protein | Carbs | Fat
----------- | ------- | ------- | ----- | ---
Chicken breasts | 183 | 35.5 g | 0 g | 4 g
Olive oil | 119 | 0 g | 0 g | 14 g
Onion | 44 | 1.3 g | 10.3 g | 0.2 g
Red wine | 25 | 0.1 g | 1.2 g | 0 g
Diced tomatoes | 33 | 1.3 g | 6.9 g | 0.3 g
Chicken broth | 8 | 0.5 g | 0.2 g | 0.2 g
Penne pasta | 221 | 8.7 g | 41.9 g | 0.9 g
Water | 0 | 0 g | 0 g | 0 g
Baby spinach | 7 | 0.9 g | 0.8 g | 0.1 g
Total | 630 | 47.8 g | 60.3 g | 19.5 g