Thai Culinary Adventure Tom Yum Goong: Dive into the flavors of this spicy shrimp soup, learning about its ingredients and the balance of its robust flavors. Pad Thai: Join a VR class with a chef from Bangkok's street food scene and master this iconic noodle dish. Floating Market Tour: Virtually navigate the vibrant floating markets, understanding the importance of fresh ingredients in Thai cuisine. Thai Curry Workshop: Differentiate between green, red, and yellow Thai curries, and learn the art of making curry pastes from scratch. Supplemental Content: Engage in discussions about the influence of Thai royal cuisine, regional food variations, and the importance of the five fundamental tastes in traditional dishes.