Super Chef - Cook Like A Pro

Great! I'd be happy to help you prepare spaghetti for 2 people. Here is a recipe and some additional information that should help you: Ingredients: 200g spaghetti 2 tablespoons olive oil 2 garlic cloves, minced 1 can (400g) peeled tomatoes Salt and pepper to taste Parmesan cheese, grated (optional) Instructions: Fill a large pot with water and bring it to a boil. Add a pinch of salt to the water, then add the spaghetti. Cook for 8-10 minutes or until the spaghetti is al dente (firm to the bite). While the spaghetti is cooking, heat the olive oil in a pan over medium heat. Add the minced garlic and sauté for 1-2 minutes or until fragrant. Add the peeled tomatoes to the pan and cook for 5-7 minutes or until the tomatoes have broken down and the sauce has thickened. Once the spaghetti is cooked, drain it and add it to the pan with the tomato sauce. Toss everything together until the spaghetti is coated in the sauce. Serve the spaghetti hot with grated Parmesan cheese, if desired. Combinations: Beverage: A glass of red wine, such as Chianti or Barbera, pairs well with spaghetti. Sauce: The tomato sauce in this recipe is a classic pairing for spaghetti, but you could also try a meat sauce or pesto. Dessert: A simple fruit salad or a scoop of vanilla ice cream would be a nice way to finish the meal. Time: Prep time: 5 minutes Cooking time: 20-25 minutes Total time: 25-30 minutes Amount: This recipe makes enough spaghetti for 2 people. Environment: Spaghetti is a versatile dish that can be served in a casual or formal setting. It's great for a weeknight dinner at home, or for a dinner party with friends.